Oceanaire Seafood Room is a high-end seafood restaurant chain with locations across the United States. The first restaurant was opened in Minneapolis, Minnesota in 1998, and since then, the chain has expanded to over a dozen locations in major cities such as New York, Chicago, and Los Angeles. The restaurant prides itself on serving fresh, high-quality seafood that is flown in daily from around the world, as well as offering a selection of premium steaks and other non-seafood dishes. Oceanaire Seafood Room has won numerous awards for its food, wine, and service, and is known for its upscale ambiance and attentive staff.
The blog will cover various aspects of the restaurant, including its atmosphere and ambiance, menu highlights, service quality, wine and beverage selection, and pricing and value proposition. The review will provide an in-depth analysis of the restaurant's signature dishes and specialties, along with recommendations for drink pairings. The blog will also evaluate the restaurant's overall dining experience, including its décor, service quality, and professionalism of the staff. The aim of the blog is to provide readers with an informative and insightful review of Oceanaire Seafood Room in Orlando to help them make an informed decision about dining at the restaurant.
Location
The Oceanaire Seafood Room in Orlando is located at 9101 International Drive, Suite 1000, Orlando, FL 32819. It is situated in the heart of the city's tourist district, near popular attractions such as the Orlando Eye and the Pointe Orlando shopping center. The restaurant is easily accessible by car, taxi, or public transportation, and there is ample parking available in a nearby parking garage. The location of the restaurant makes it a convenient dining option for both locals and tourists alike.
Atmosphere and Ambiance
Oceanaire Seafood Room in Orlando has a sleek and sophisticated décor that creates an upscale dining experience. The restaurant's interior is designed to resemble an ocean liner, with art deco-inspired furnishings and muted lighting adding to the ambiance. The spacious dining room features a mix of tables and booths, all with comfortable seating and linen tablecloths. The dark wood paneling on the walls and the flooring create a warm and inviting atmosphere. The centerpiece of the restaurant is a large aquarium filled with various types of fish, adding to the maritime theme. The bar area is located in the center of the restaurant, and it features a variety of spirits and a selection of wines on display. Overall, the restaurant's décor and layout create an elegant and refined atmosphere, perfect for a special occasion or a romantic evening out.
The overall atmosphere and dining experience at Oceanaire Seafood Room in Orlando are exceptional. From the moment you enter the restaurant, you are greeted by friendly and professional staff, who make you feel welcome and comfortable. The restaurant's décor and layout create an elegant and sophisticated ambiance that is perfect for a romantic dinner or a special occasion.
The seating arrangements are spacious and comfortable, and the dim lighting creates a cozy and intimate environment. The restaurant's maritime theme is well-executed, with various nautical elements such as the aquarium and the artwork on the walls, adding to the overall atmosphere.
The service at Oceanaire Seafood Room is top-notch, with attentive and knowledgeable staff who are eager to answer questions and provide recommendations. The servers are well-trained in the menu offerings, and they can provide helpful insights into the various dishes and drink pairings.
The food at Oceanaire Seafood Room is fresh and of the highest quality, with a wide range of seafood options to choose from. The restaurant's signature dishes, such as the seafood tower and the lobster bisque, are exceptional, and the non-seafood options are also well-prepared.
Overall, the dining experience at Oceanaire Seafood Room in Orlando is one that is sure to impress. The combination of excellent service, high-quality food, and elegant ambiance make it a must-visit restaurant in the city.
Menu Highlights
Here's an in-depth review of some of the menu items at Oceanaire Seafood Room in Orlando:
1. Seafood Tower - This signature dish is a showstopper and is perfect for sharing. The tower is beautifully presented and consists of a variety of chilled seafood such as lobster, shrimp, crab, oysters, and clams. The seafood is fresh and tastes delicious, especially when paired with the house-made sauces. The dish is not only visually impressive but also satisfies the taste buds.
2. Lobster Bisque - This creamy soup is a must-try for seafood lovers. The bisque is rich, velvety, and packed with flavor, thanks to the generous use of fresh lobster meat. The sherry adds a subtle depth to the soup, and the chives on top give it a fresh pop of color. The presentation of the soup is also impressive, served in a traditional soup bowl with a small spoon.
3. Jumbo Lump Crab Cakes - These crab cakes are some of the best I've ever tasted. The crab meat is jumbo lump, which means that it is big, meaty, and full of flavor. The cakes are lightly seasoned, allowing the natural sweetness of the crab meat to shine through. The texture is perfect - crispy on the outside and tender on the inside. The cakes are beautifully presented with a drizzle of remoulade sauce.
4. Ahi Tuna Tartare - This dish is a fresh and light starter that is packed with flavor. The tuna is fresh and tender, and the combination of avocado, cucumber, and sesame seeds adds a wonderful texture to the dish. The soy-ginger dressing is the perfect accompaniment, adding a salty and slightly sweet flavor to the dish. The crispy wonton chips add a nice crunch to the tartare.
5. Chilean Sea Bass - The Chilean Sea Bass is a highlight of the seafood entrees. The fish is perfectly cooked, with a crispy exterior and a moist and tender interior. The sautéed spinach and mashed potatoes pair well with the fish, and the lemon butter sauce adds a subtle tanginess to the dish. The presentation is simple yet elegant, allowing the quality of the fish to speak for itself.
Overall, the menu items at Oceanaire Seafood Room in Orlando are expertly prepared, beautifully presented, and full of flavor. The restaurant's commitment to using the freshest ingredients is evident in each dish, and the attention to detail in presentation makes the dining experience even more enjoyable.
One of the most famous dishes on the Oceanaire Seafood Room menu is the Maryland Style Jumbo Lump Crab Cakes. This dish is a classic favorite for seafood lovers and is a must-try for anyone visiting the restaurant. Here's a recipe for you to recreate this dish at home:
Ingredients:
- 1 pound jumbo lump crabmeat
- 1/4 cup mayonnaise
- 1 egg
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon Old Bay seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup panko breadcrumbs
- 1/4 cup finely chopped fresh parsley
- 1 tablespoon unsalted butter
- Lemon wedges, for serving
Instructions:
1. Preheat your oven to 375°F.
2. In a large bowl, mix together the mayonnaise, egg, Dijon mustard, Worcestershire sauce, Old Bay seasoning, salt, and black pepper until well combined.
3. Add the crabmeat to the bowl and gently fold it into the mixture, being careful not to break up the lumps of crab.
4. Add the panko breadcrumbs and parsley to the bowl and gently mix until just combined.
5. Divide the mixture into 4 equal portions and shape each portion into a thick patty.
6. In a large oven-safe skillet, melt the butter over medium heat.
7. Add the crab cakes to the skillet and cook until golden brown, about 2-3 minutes per side.
8. Once the crab cakes are browned on both sides, transfer the skillet to the preheated oven and bake for an additional 10-12 minutes, or until the crab cakes are cooked through and heated to an internal temperature of 165°F.
9. Remove the skillet from the oven and let the crab cakes cool for a few minutes.
10. Serve the crab cakes with lemon wedges and enjoy!
This recipe for Maryland Style Jumbo Lump Crab Cakes is sure to be a hit with seafood lovers and will make you feel like you're dining at Oceanaire Seafood Room in Orlando from the comfort of your own home.
Service and Staff
Based on customer reviews and personal experience, the service quality at Oceanaire Seafood Room in Orlando is exceptional. The restaurant prides itself on providing an excellent dining experience for all its guests, and the staff goes above and beyond to make sure that customers feel welcome and taken care of.
The staff is knowledgeable about the menu and can offer recommendations based on dietary restrictions or personal preferences. They are attentive without being intrusive and are quick to refill drinks and check on the table's needs.
Additionally, the restaurant has a well-trained team of servers, bussers, and hostesses who work together seamlessly to ensure that the dining experience runs smoothly. They are friendly, approachable, and willing to accommodate special requests whenever possible.
In terms of ambiance, the restaurant's layout and decor create an upscale and sophisticated atmosphere, but the staff manages to maintain a friendly and welcoming vibe. The servers are appropriately dressed, and the tables are set with care, adding to the overall experience.
Overall, the service quality at Oceanaire Seafood Room in Orlando is exceptional, and the staff's dedication to providing an excellent dining experience is evident in every interaction with customers.
Wine and Beverage Selection
Oceanaire Seafood Room in Orlando has an extensive wine and beverage list that complements its seafood-focused menu perfectly. The restaurant offers an excellent selection of wines, with options from around the world, including California, France, and Italy.
The wine list is well-curated and organized, making it easy for customers to find the perfect pairing for their meal. The restaurant also has a knowledgeable sommelier on staff who can provide recommendations and suggestions for those who are unsure of what to order.
In addition to the wine list, the restaurant has a full bar with a wide range of spirits, cocktails, and beers. The cocktail menu features a variety of classic and signature drinks, all made with high-quality ingredients and expertly crafted by the bartenders.
For non-alcoholic options, the restaurant offers a range of non-alcoholic cocktails, soft drinks, and juices. There is also a selection of teas and coffee to choose from to end the meal on a perfect note.
Overall, the beverage selection at Oceanaire Seafood Room is excellent, with something for every taste and occasion. The wine list is particularly impressive, with a well-curated selection that pairs perfectly with the restaurant's seafood-focused menu. The knowledgeable staff and expertly crafted cocktails add to the overall dining experience, making it an exceptional experience for all guests.
Oceanaire Seafood Room in Orlando has a diverse menu that pairs well with a variety of drinks, including wine, cocktails, and non-alcoholic beverages. Here are some recommendations for drink pairings with some of the restaurant's menu items:
1. Shrimp Cocktail: A crisp and refreshing white wine such as a Sauvignon Blanc or Pinot Grigio would pair well with the sweet and briny shrimp.
2. Lobster Bisque: A buttery Chardonnay or a light-bodied Pinot Noir would complement the creamy, rich flavors of the bisque.
3. Seafood Paella: A full-bodied red wine such as a Spanish Rioja or a Syrah would pair well with the bold flavors of the paella.
4. Alaskan Halibut: A crisp and acidic white wine such as a Chablis or a dry Riesling would complement the delicate flavors of the halibut.
5. Filet Mignon: A full-bodied red wine such as a Cabernet Sauvignon or a Merlot would pair well with the hearty flavors of the filet.
6. Key Lime Pie: A sweet dessert wine such as a Moscato d'Asti or a Port would pair well with the tangy and sweet flavors of the pie.
For those who prefer cocktails or non-alcoholic beverages, the restaurant's knowledgeable staff can provide recommendations based on personal preferences and dietary restrictions. Overall, there is a wide range of drink options available that can enhance the dining experience and complement the flavors of the restaurant's menu items.
Pricing and Value
Oceanaire Seafood Room in Orlando is a high-end seafood restaurant, and its pricing structure reflects this. The menu items are priced higher than what you would find at a typical seafood restaurant, but the quality of the ingredients and the exceptional service make it well worth the cost.
The appetizers range from around $15 to $25, with entrees ranging from around $30 to $60. Some of the more premium menu items, such as the lobster and steak, can cost upwards of $100. The wine list also has a range of prices, with options available at different price points.
While the prices may seem high, the restaurant offers high-quality ingredients and expertly crafted dishes. The portions are also generous, and the quality of the food is exceptional, making it a worthwhile investment for a special occasion or a fine dining experience.
Additionally, the restaurant offers a happy hour menu with discounted prices on select menu items and beverages, making it more accessible to those looking for a more affordable option.
Overall, while Oceanaire Seafood Room in Orlando may be more expensive than some seafood restaurants, the quality of the food, service, and overall dining experience justify the cost for those seeking a fine dining experience.
The value proposition at Oceanaire Seafood Room in Orlando is based on providing a high-end dining experience with exceptional quality ingredients, expertly crafted dishes, and attentive service. While the prices may be higher than what you would find at a typical seafood restaurant, the overall value of the dining experience justifies the cost.
The quality of the ingredients used in the dishes is exceptional, with fresh seafood sourced from around the world. The dishes are expertly prepared and beautifully presented, making for a memorable dining experience. Additionally, the service is attentive and knowledgeable, with a sommelier on staff to provide recommendations for wine pairings.
Furthermore, the restaurant's atmosphere and decor contribute to the overall value proposition. The sophisticated and elegant ambiance creates a fine dining experience that is worth the investment for those seeking a special occasion or a luxurious dining experience.
While the prices may seem high, it's important to note that Oceanaire Seafood Room in Orlando is a high-end restaurant that focuses on providing exceptional quality in every aspect of the dining experience. The value proposition is based on providing a unique and memorable dining experience that is worth the investment.
Overall, if you are looking for a high-end seafood restaurant that offers exceptional quality ingredients, expertly crafted dishes, attentive service, and a memorable dining experience, then Oceanaire Seafood Room in Orlando is definitely worth considering, and the prices are justified.
In conclusion, Oceanaire Seafood Room in Orlando is an exceptional seafood restaurant that offers a high-end dining experience with exceptional quality ingredients, expertly crafted dishes, attentive service, and a sophisticated atmosphere. While the prices may be higher than some seafood restaurants, the overall value of the dining experience justifies the cost for those seeking a special occasion or a luxurious dining experience.
If you're looking for a memorable seafood dining experience in Orlando, then we highly recommend giving Oceanaire Seafood Room a try. With its exceptional quality ingredients, beautifully crafted dishes, attentive service, and sophisticated ambiance, it's sure to be a dining experience you won't forget.
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